F). VIVA C+
MICRO ENCAPSULATED VITAMIN.
- As a powerful immunomodulator and antioxidant it enhances immunity and disease resistance to shrimp/fish.
- Reduces post moult death & Black Death syndrome of shrimp/fish.
- Enhances acidification the gut of shrimp/fish to prevent during white faecal disease.
- Increases the feed intake & reduces FCR
- Increases the survival rate of shrimp/fish during culture.
- Prevents from various stresses such as, environmental stress, pathogenic stress, handling stress, cosmetic stress etc. of shrimp/fish.
- Reduces the effect of toxic chemicals in water and prevents negative effects of water temperature fluctuation.
Helps for quick wound healing strengthening blood vessel walls, increases absorption and utilization of iron in shrimp/fish.